Here’s another one I found at Asian Family Market in North Seattle at 130th & Aurora. This one is konjac and being konjac noodle, it’s exceedingly low in calories – it’s saying it’s 16 calories for 100 grams. Like I said – way low cal. Let’s check it out – by the way it’s a cold noodle!
Lingzhu Hot & Spicy Konjac Liangpi – China
Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, add in noodle pouch and boiling water and cover 3 minutes. Drain. Rinse with cold water. Add in remaining sachets. Finally, stir and enjoy!
Detail of the lid (click to enlarge).
The konjac noodle.
A vinegar sachet.
Garlic water.
The hot and spicy component.
Finished (click to enlarge). Added spring onion, sesame seed, and crushed red pepper. The konjac noodle was a decent gauge – when they’re not, they have too much of a rubber feel. These cradled the liquid seasonings well. The flavor was a tangy and slightly spicy lighter side of Sichuan flavors. Not bad. 4.0 out of 5.0 stars. EAN bar code 6957985112126.
Watch me cook on Instant Noodle Recipe Time!
