Here’s another of the kosher noodles sent to me by Michael M. of Staten Island, NY. This one’s vegetable – kind of a strange flavor. Carrot? Celery? Zucchini? Acorn squash? What kind of vegetable? It has to be something tasty… Well, let’s check it out.
So the idea of a seafood noodle soup with fake seafood has been kind of daunting for the past couple months. However, today was the day. I must fear no ramen! So, here we have some seafood tom yum from Thailand.
Honestly instead of Big Bowl I think these should be marketed as Huge Bowl, but honestly this is about what you would get if you bought a pack of Nongshim Kimchi noodles in a pack, except you would get better quality noodles there. These noodles are built for fast inflating and absorbency.
So here’s some Quickchow from the Philippines. Mami just means noodle soup as far as I know. I like the little ‘Buy Pinoy’ logo on the lower right!
This one’s been sitting in the bottom of the ramen box for quite a while now. Wondered how they would be – spicy? Salty? Nasty? Thready? Well, let’s open them and find out!
So we went to the brand new Bellevue Washington Uwajimaya a couple days ago and wow – pretty awesome! Got some nice bowl noodles to try – here’s one!
So I’ve gotten a couple comments about doing this stuff wrong and sure enough, I made it wrong. So I shall try this again!