July 24, 2011

#454: Koyo Asian Vegetable Ramen Made With Organic Noodles

 

During my vacation I found quite a few of these at ‘The Market At Anacortes.’ I’ve reviewed one in the past and been interested in doing the rest. Here’s some of them – Asian Vegetable flavor. Here we go…

One packet – feels very full… Wonder what is lurking inside?

Okay some weird looking seasonings going on here – kinda clumpy… Some veggies too.

Click image to enlarge. Finished product – added an egg during the  oiling. This is something of a dilemma. The packaging called for 1 1/3 cups of water. I also added an egg. It also called for 4 minutes of cooking. After just over two minutes, the noodles had sucked up all of the liquid. Very strange. I think that 1 1/3 is just not enough water for this package. This left the noodles very dry and sticky. The seasoning tasted somewhat decent but not all that great. As for broth, there really wasn’t any to speak of. I’m bummed. 1.5 out of 5.0 stars. Get it here.

Here’s something from Japan – looks interesting…

 

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.