Tag: otoki

#5639: Otoki Jin Ramen Mild – United States

#5480: Otoki Jin Ramen Mild - United States

Alright so I think this is it. I’ve reviewed the cups, the bowls, and the pack versions of this and the spicy version once this is done. They really did a sweeping rebranding – even the name., Let’s cook it up! ...see full post

#5635: Otoki Cheesy Ramen Spicy Noodle Soup – United States

#3635: Otoki Cheesy Ramen Spicy Noodle Soup - United States

Hit a couple Asian markets last weekend and found this and its non-spicy counterpart. I’ve been trying to get my hands on everything in this new Otoki range. Not a super fan of the new labeling; I really liked the standard yellow style. But who knows this might be a bit of a recipe change. Let’s give it a try on this rainy day. ...see full post

#5623: Otoki Jin Jjambbong Spicy Seafood Noodle – United States

#5623: Otoki Jin Jjambbong Spicy Seafood Noodle - United States

This one is an absolute favorite of mine, however I and others have noted some changes in taste from some of the newly named Otoki vs Ottogi. Hopefully, this remains a wonderfully smoky and spicy seafood wonder. Let’s find out! ...see full post

#5619: Otoki Kimchi Ramen – United States

#5619: Otoki Kimchi Ramen - United States

Found this one at HMart. The Otoki variants are for the US while Ottogi ones are for the Korean market – at least that’s what it seems like, but I could be wrong on that as I don’t have any official comment from the company. What I do know is that westerners saying Otoki is closer to the hard g/soft k kinda thing. Anyways, let’s have a nice kimchi bowl! ...see full post

#5518: Ottogi Ppushu Ppushu BBQ Flavor – United States

#5518: Ottogi Ppushu Ppushu BBQ Flavor - United States

Found these at Saar’s Super Saver on Aurora neat Seattle. So it is just vexing me – those little words by the hammer kid – don’t boil it – smash it. I’ll follow the rules, but honestly, I have to try this as a dry noodle soon. Boil it, drain it, add seasoning, stir it up. I bet it’s good! I’ll get one next time at a store. I will reveal the upshot to you! For free! I am happy to! Anyways for now, let’s smash it. ...see full post

#5482: Otoki K-Pop Star’s Secret Spicy Beef Flavor – United States

#5482: Otoki K-Pop Star's Secret Spicy Beef Flavor - United States

Here’s a low cal variety from Otoki (formerly Ottogi). Interesting. I wasn’t a huge fan of the first variety, hopefully this one will fare better. ...see full post

#5454: Otoki Jin Ramen Spicy – United States

#5454: Otoki Jin Ramen Spicy - United States

Alas, another new package Otoki variety! It used to be Ottogi, however they changed the brand name here in the United States. I’m in the mood – found it at HMart – let’s do it. ...see full post

#5430: Otoki Jin Ramen Spicy Noodle Soup – United States

#5430: Otoki Jin Ramen Spicy Noodle Soup - United States

Here’s another form factor of the Jin range – cups. I’ve reviewed the mild as well. Let hit the spicy! ...see full post

#5412: Otoki Tempura Udon Noodle Soup – United States

#5412: Otoki Tempura Udon Noodle Soup - United States

Here’s another Otoki variety for the United States and another packaging redesign. I don’t recall doing a tempura udon bowl before though… Yeah, no – I haven’t. Let’s give it a whirl! ...see full post

#5409: Otoki Jin Ramen Mild – United States

#5409: Otoki Jin Ramen Mild - United States

I’m slowly finding more of the cup, bowl, and pack versions of Jin Ramen lately – tried both of the bowls, trying this pack, and got two of the cups, so just need to find the spicy pack. Honestly. I think these are among the best of Korean ramyun. The noodles have been great, flavors as well. Let’s give it a go! ...see full post

#5405: Otoki K-Pop Star’s Secret Beef Udon Flavor – United States

MERRY CHRISTMAS TO ALL*

*unless you don’t like Christmas and then just plain merriness to you

#5405: Otoki K-Pop Star's Secret Beef Udon Flavor - United States

Found this at GMart in Lynnwood, WA. This is a mung bean/sweet potato thread noodle with a low calorie amount of 120. It claims that K-pop stars will stay fit and skinny by eating this. I dunno about that, but it does sound interesting, so I got it. Let’s give it a try. ...see full post

#5380: Ottogi Jin Jjajang Smoked Black Bean Flavor – United States

#5380: Ottogi Jin Jjajang Smoked Black Bean Flavor - South Korea

I was kindly given this one by my kids’ morning bus driver. He’s a really nice guy and we’ve talked a lot about instant ramyun from Korea – he’s Korean I should add. As I write this, it’s been almost a month since my last review. I took a week to do editing and readying 5 top ten lists – it takes a lot of time. Then I took a couple more weeks off. It’s been a nice break, but I’m done I need to do my work lol – I really enjoy it and productivity is like a drug to me when it comes to this stuff. What’s funny is that by the time this comes out, my kids will have a new morning bus driver and it’ll be the new school year. I posted #5212 today, so that’s…. Hmmm… Oh wow – mid November? Heck, I could take summer off… But I like doing this. Let’s do this one up real nice and big thanks to my kids’ bus drivers – they’re really nice people. ...see full post

#5374: Otoki Snack Ramen Korean Style Instant Noodles! – United States

#5374: Otoki Snack Ramen Korean Style Instant Noodles! - United States

Found this one at HMart. Nothing pleases me more than when a brand changes its name. I think they did this for US export varieties so people would pronounce the name closer to the correct way. This one sounds good to me – let’s cook. ...see full post

#5337: Otoki Jin Ramen Spicy – United States

#5337: Otoki Jin Ramen Spicy - United States

The second of the Jin Ramen bowls from Otoki. Excited to try this with my new add-in! Let’s hit it! ...see full post

#5331: Otoki Jin Ramen Mild – United States

#5331: Otoki Jin Ramen Mild - United States

This one is particularly interesting. They changed the package design – and the brand. This has been Ottogi for years but now it’s Otoki. Perhaps a way to get westerners to pronounce the brand name correctly? Well, let’s give it a try! ...see full post