Tag Archives: mild

#1515: Nongshim Neoguri Udon Seafood & Mild

It’s a really cold day today and I think a big bowl of seafood noodles sound good. This is a Nongshim Neoguri I got up in Canada. It’s made in South Korea and it’s the milder version of Neoguri. Raccoons I say raccoons! Why do I say raccoons? Well, check out the video at the end of the post – it’ll all become clear I think. Let’s dig in to some Nongshim Neoguri! ...see full post

#951: Vifon Pomidorowa Zupa Błyskawiczna Zmakaronem (Tomato Instant Noodle Soup Mild)

Here’s another great one sent by Joe & Gill from the UK! Thank you again! So this is a product geared towards the Polish market and made in Vietnam! Fascinating… Pomidorowa though; what’s that all about? I asked Wikipedia and got this: ...see full post

#936: Yamachan Tonkotsu Ramen Mild Pork Flavor Soup Base

I did a Meet The Manufacturer on Yamachan a little while back and found their products to be quite good! Here’s a new one they’ve come out with – a mild Tonkotsu! Sounds excellent! Thanks to the folks at Yamachan in San Jose, California for sending this! Now, to the review! ...see full post

#839: CJ CheilJedang Mild Bean Curd Stew

Saw this at H Mart a while back and it piqued my curiosity. Was kind of pricy for a little cup – close to $3… Wonder what’s in there. ...see full post

#809: Nongshim Neoguri Mild (Korea)

Here’s another one that Moo Hee-Wi from Korea sent me. she was the one who wrote the JoongAng Ilbo article about The Ramen Rater last month! Thanks again! So this is what you would find in the Korean superkarket if you wanted to get some Mild Neoguri. A while back I reviewed the US version. Let’s give this one a try! ...see full post

#780: Ottogi Jin Ramen (Mild) (Korean Version)

Here’s one that was sent to me by Moon Hee Wi, the journalist who wrote the article in the JoongAng Ilbo a couple weeks ago! Thanks! Let’s give it a try! ...see full post

#592: Batchelors Super Noodles Mild Curry Flavour

Hey awesome – curry’s one of my favorites!  I’m thinking since my wife made the finest turkey yesterday that I’ve ever had the fortune of eating, I’d try to fuse that with this and toss an egg in. Here we go! ...see full post

#395: Ottogi Jin Ramen (Mild) Asian Style Instant Noodle Cup

I thought this looked interesting. I don’t usually see any kind of ‘mild’ flavors coming out of Korea, but here you see one. Here we go! ...see full post