I’m really not sure about this one. It’s rather heavy and I’m having trouble finding instructions on its preparation – but I’ll get t the bottom of it.
Category: Sichuan Guangyou
#4976: Sichuan Guangyou Mian Yang Rice Noodle Artificial Beef Flavor – China
Here’s a neat one that arrived by way of Exotic Noods. This one has rice noodle – sounds like it may be a good one – let’s find out!
#4706: Guangyou Spicy Wide Noodle – China
Might seem peculiar, but I’m back. Took almost a month off while the boy was doing summer school. He enjoyed it and while there I walked with my daughter all over the place. She’s six, but she did a 9.6 mile walk with me the other day – not bad! Anyways, this one I think came by way of James from Lakeside, California – thanks! Let’s made some Chinese broad noodle – Hoping they’re good!
#4347: Guangyou Instant Noodle Sour Hot Flavor – China
I’ve had quite a few from this brand before – just not this one. I think the first I had was in a pack form with small children playing on the package. Well, let’s see how this one tastes.
#3990: Sichuan Guangyou 9999 Chongqing Instant Noodle Artificial Beef Flavor – China
Here’s one that came via Exotic Noods – check ’em out and use coupon code THERAMENRATER for a discount!
#3866: Guangyou Instant Noodles Artificial Clam Flavor – China
This one arrived in an Exotic Noods subscription box – check ’em out and use coupon code THERAMENRATER for a discount!
#2547: Sichuan Guangyou 9999 Chongqing Spicy Hot Noodles
I’ve tried Sichuan Guangyou noodles once before. Today, it’s a spicy and hot variety with a lot of 9’s. Found this one at Asian Food Center on Aurora in Seattle, WA a few months ago. It’s one of a whole slew of Chongqing noodle varieties that kind of leaped into the Chinese export market and headed to the west. Here’s some info about Chongqing from Wikipedia –
#2503: Sichuan Guangyou Sweet Potato Instant Noodle Sour-Hot Flavor
Here’s one sent by Colin from Massachusetts – thanks! So this sour-hot sounds interesting. Usually with Chinese varieties, the sour often comes from black vinegar and the spicy from peppers. Let’s see what this one’s like!
The Ramen Rater’s Bottom Ten Instant Noodles Of All Time 2017 Edition
So today it’s the fifth annual The Ramen Rater’s Bottom Ten Instant Noodles Of All Time. On my other lists, I exclude varieties that no longer are on the market. On this list, everything’s fair game for the bottom ten. As I say in the video presentation, if you like some of these, there’s nothing wrong with you – I just find these detestable personally. These are my least favorite varieties of the over 2400 varieties posted to date. Without gurther ado, the bottom ten.
#2406: Sichuan Guangyou Sweet Potato Instant Noodle Braised Spicy Chitterling Flavor
Yet another package sent by Colin from Massachusetts – thanks again! Indeed, I’m curious about this one – chitterling flavor. I have an immediate need for wikipedia here:
#2384: Sichuan Guangyou 9999 Chongqing Artificial Beef Flavor Instant Noodle
Here’s an interesting one I was sent by Colin recently – thanks again! A new brand to me – I mean wow – look at all those 9’s! This sounds interesting… Here’s a little something about Sichuan from Wikipedia –
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