Here’s yet another from HongKongFoodies.com! Lots of hard to find Hong Kong Demae Iccho over there! I’ve really liked tori paitan before – a creamy chicken profile. Let’s give it a whirl!
Nissin Demae Iccho 100% Hokkaido Wheat Flour Tori Paitan Flavor Instant Ramen – Hong Kong
Detail of the packaging (click to enlarge). Contains fish and chicken. To prepare, boil noodle in 450ml water for 3 minutes. Add in sachet contents. Finally, stir and enjoy!
An instant noodle block.
A sachet of soup base powder seasoning.
A sachet of liquid soup base.
Finished (click to enlarge). Added baked chicken, scallion, egg, fishcake, pepper thread, Thus was really good – nice creamy chicken and a little extra bump of texture. All in all, very good. 4.25 out of 5.0 stars. EAN bar code 4897878830145.
Check these out over at Hong Kong Foodies!
Watch me cook on Instant Noodle Recipe Time!
