December 26, 2016

#2277: Goku-Uma Ramen Noodles Soy Sauce Flavor

Some days I really need to wake up before I get started. Case in point, today I deleted the above image after I had taken pictures of what was inside of the bowl! If you didn’t, know, you cal ‘undelete’ files – lots of utilities out there that do it. So there it is. Let’s crack it open figuratively and check it out!

Detail of the side panels (click to enlarge). Contains shrimp. To prepare, add in sachet contents and boiling water to fill line. Let steep for 3 minutes. Stir and enjoy!

Detail of the lid (click to enlarge).

The noodle block.

The soup base sachet.

A light powder.

The solid ingredients sachet.

Looks like shrimp and greenery.

Finished (click to enlarge). Added Salad Cosmo mung bean sprouts, spring onion, and hard boiled egg. The noodles came out pretty well although a littler on the spongy side. The broth tasted like a shoyu but was a little off. The vegetables were a nice combo, but the menma was mushy. 2.75 out of 5.0 stars.  UPC bar code 074410396640.

The Ramen Book

A recipe for tonkotsu.

Leave a Reply

Your email address will not be published. Required fields are marked *