September 30, 2011

#519: Snapdragon Pan-Asian Cuisine Beijing Vegetable Rice Noodle Soup

Sheesh – almost 20% through the 500’s – didn’t expect that to happen so quickly! So here we have the Snapdragon cup, Beijing Vegetable. I got it locally but if you want to try it you can get it here. These have been pretty good so far – let’s see how the veggies do…

Two packets, three seasonings. The bigger one has the powder and an oil. The green contains the ‘Beijing vegetables.’

Here’s everything sitting atop the rice noodles. Looks nice and decent enough.

Click image to enlarge. Finished and not looking too pretty, is it? Well, the veggie eventually came to the top and looked very nice, so don’t worry. The noodles were nice and light, but the flavor was way too light. I could barely taste anything to be honest. The veggies were nice though. Not extremely enthused though. 2.0 out of 5.0 stars. Find it here.

Looked up Beijing vegetables on YouTube and here’s what I found!

Star Blazers is on YouTube now! Sweet!