November 17, 2016

#2245: Nissin Vietnamese Chicken Coriander Flavour Vermicelli

If you follow my daily reviews, you might have noticed not just a lot, but a lot a lot of Nissin reviews lately. This is because I’ve done a few Meet The Manufacturers and they were kind enough to send more varieties than I review in a Meet The Manufacturer (15 maximum). Nissin Hong Kong sent around 50 different product varieties! That’s what we have today. Let’s check out this chicken flavor vermicelli!

Detail of the side panels (click to enlarge). Contains chicken. To prepare, add in sachet contents and add boiling water to fill line. Let steep covered for 3 minutes. Stir and enjoy!

The noodle block.

The dry base sachet.

A light powder.

A liqdui sachet.

Has a nice scent of sesame and coriander.

The vegetables sachet.

Vegetables and dehydrated chicken.

Finished (click to enlarge). Added sous vide chicken (147 degrees for 135 minutes), hard boiled egg, Salad Cosmo mung bean sprouts and coriander. The vermicelli was a little on the tough side – aside from that, nice gauge. The broth had a chicken and coriander kind of taste for sure. The bits included coriander and other vegetable bits as well as what seemed to me like chicken sausage. 3.5 out of 5.0 stars. EAN bar code 4897878170029.

Vermicelli soup 21g ~ 6 pieces of Nisshin also Chit wonton

A Nissin Hong Kong TV commercial for their tonkotsu line of Demae Ramen.

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