November 26, 2015

Meet The Manufacturer: #1843: Forest Noodles Sunbaked Noodle With Sesame Oil Sauce

Today, we bid a fond farewell to another Meet The Manufacturer. Forest Noodles products all have one thing in common – they’re all dried in the sun. They also highlight nature which is pretty great as well. Let’s have a look at the last in this series, their sesame oil sauce variety with sunbaked noodles.

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil a pot of water with some salt. Add noodle block and cook for 5.5 – 6.5 minutes. Drain. Add in liquid sachet contents. Stir and enjoy!

The noodle block.

The sauce sachet.

Has a nice sesame oil scent.

Finished (click to enlarge). Added spring onion and shrimp. The broad noodles have an excellent chewiness – really good! The sesame oil flavor is strong and has a nice oiliness to it. 4.5 out of 5.0 stars.

Home-Style Taiwanese Cooking

An hour and a half of nature sounds music from Taiwan.

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.

Leave a Reply

Your email address will not be published. Required fields are marked *

We love your comments but first complete the math problem to help reduce spam - thanks! @ Time limit is exhausted. Please reload CAPTCHA.