November 19, 2011

#577: Pot Noodle Chinese Chow Mein Flavour

Here we go with some more fine British fare that was donated by Cindy C. from England!
I think if this stuff was sold over here it would do really well!!!

Ingredients and directions. Notice you don’t cover the little pot. Click image to enlarge.

A packet of soy sauce – the last one I reviewed had a little packet of mango chutney!

Hey look at all that powder! Mostly it’s wheat flour – that’s where the thick sauciness comes from.

Finished (click image to enlarge). Let’s get down to it: noodles – broad and of decent stature. The broth is more of a sauce and isn’t extremely salty or anything; as far as being of  Chinese chow mein flavor – not so much. The soy sauce helped immensely. Finally, the veggies were mushy, but I think that’s the point. Not bad, not great – 3.0 out of 5.0 stars. Get it here!

Funny series of commercials!

They need this at the US grocery stores!

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.