Tag Archives: purple

Meet The Manufacturer: #2155: Jingqi Aloe Vera Guan Mian Purple Sweet Potato Noodles With Spicy Miso Sauce

Today, we bid a fond farewell to Jingqi at the end of this Meet The Manufacturer. Lots of great flavors and the noodles! Well, let’s delve into this final variety! ...see full post

Meet The Manufacturer: #1842: Forest Noodles Purple Sweet Potato Noodle With Taiwanese Sauce

I think one of my favorite things are noodles that have something differe – like these. Purple noodles are pretty fascinating – first off, they’re purple. I remember hearing about ‘Space Potatoes’ a while back – somehow crossing the stuff that makes eggplants purple with a potato. I think blue potatoes would be kind of neat, but how would they taste? Well, let’s see how these noodles taste! ...see full post

Meet The Manufacturer: #1689: Wugudaochang Tomato Beef Brisket Flavor Purple Sweet Potato Noodles

When I first saw this one, I knew it sounded interesting. Beef brisket and tomato? Sign me up! Then the purple sweet potato – I’ve been a fan of those since back when people called them Space Potatoes! This looks like a nice premium one – let’s give it a look as we start to wind down this great Meet The Manufacturer series. ...see full post

#1675: Baixiang Noodles Sauerkraut Flavour

Sauerkraut! Chanced are that if you walk down the instant noodle aisle, you’ll see some kind of purple packaged variant. It seems that there are certain colors for certain flavors; red for beef, yellow for chicken, green for pork, blue for seafood – and yellow for sauerkraut. Pickled cabbage is a very common flavor of instant noodles, especially in China and Taiwan. Let’s check these out! ...see full post

#1282: Koka Purple Wheat Noodles Aglio Olio Flavor

Wow what an interesting past few days! Two days ago I reviewed some Taiwanese noodles that were very green. Yesterday, some Japanese ramen with jet black broth. Today? Purple noodles! These noodles are made with purple wheat – which is rich in anthocyanins. Here’s a good article for more one purple wheat. As for Aglio Olio – what’s that? Well, it’s basically garlic (aglio) and oil (olio). Capiche? Alright, let’s check it out! ...see full post

Meet The Manufacturer: #1072: Deshome Aloe Noodle With Spicy Soybean Sauce

So here’s the first of many reviews I’ll be doing of products from Deshome of Taiwan! These are very unique – naturally sun-dried as well as containing aloe! Definitely different! Let’s check ’em out! ...see full post

#788: Uni-President 100 Old Clay Pot Pickled Vegetables Beef Noodles

Here’s the first review of the batch of six instant noodles sent to me by Bo H. of China! This one looks really interesting; I’m not 100% sure that this is the correct title either, but this is the best translation I could get. I wonder who that guy is? ...see full post