
Another one from James of Lakeside, CA – thanks again! These are made in China, but everything of the packaging shows me its only made for US sales. Sounds like it’ll be decent – let’s find out!
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Another one from James of Lakeside, CA – thanks again! These are made in China, but everything of the packaging shows me its only made for US sales. Sounds like it’ll be decent – let’s find out!

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Let’s see what they had to say about this one – “Let’s head north to Aomori prefecture for some yummy yakisoba! This yakisoba features the popular stamina salt tare from the local Aomori brand Stamina Tare. With plenty of deep umami flavor and a hint of garlic, this stir-fried noodle dish is perfect for a celebration!”

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “”Most of the fun this holiday season happens when the sun goes down. That’s why we got you a classic bowl of yakisoba inspired by nighttime shops and stalls! These noodles come with a tasty sauce and a slightly spicy mayo for tons of tasty yakisoba flavor and goodness!”

Big thanks to Noodle Journey for this one! This is another cold noodle, this time from Japan. Let’s hit it up!

Another one that came from the big advent calendar Nissin Germany sent – thanks again! These cups and packs have been a lot of fun! Let’s cook!

Big thanks to Noodle Journey for sending this along! This is a cold noodle variety – the third from the Noodle Salad range by Nongshim – let’s give it a go.

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – ” Let’s see what they had to say about this one – “Is there any better way to start the Year of the Snake than with Chinese food ramen? This cup from the famous shop Sisen is inspired by their famous Mapo Tofu! With tasty non-fried noodles in a Sichuan Mapo soup, this cup is packed with flavor and (pleasant) spice!”

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Let’s stay on the miso train with this yummy cup! This ramen combines delicious Japanese dashi (soup stock) from Kuze Fuku & Co. with delicious deep miso for a tasty soup full of flavor. And with meatballs, shiitake
mushroom and onion, this cup is sure to please!”

Thank you to Exotic Noods for sending this along! So, this is the North American version. Overseas, it’s a duck blood vermicelli. It’s kind of funny – on the front of the box it has a cartoon like image and then it says serving suggestion. I don’t think I’ll be able to find a duck winking with a thumbs up – I could possibly find a rubber duch… I think I’ll just cook it and appreciate the suggestion and decline.

Here’s another cup from the big advent calendar box! I was tepid on reviewing these as I did awhile back, but the chicken one I did the other day was excellent, so I’m wondering if they’ve redone these. I’m excited to try this one – so let us begin.

We were at HMart and saw these – couldn’t resist. Who could resist a nice plate of tteokbokki in between watching people get slaughtered while playing children’s games? I’m hopeful on this one; I really like tteokbokki. I should also mention – this is my 2,500th episode of Instant Noodle recipe Time – it’s down at the bottom. I forgot about that, so episode 2,501 will have a little more about that. Let’s give it a try.

Big thanks to Noodle Journey for this one! My God – what a past few weeks. We’ve gone through some seasonal colds, holidays, ice, snow, snow days… I have been stuck at home, so I’ve been reviewing – a LOT! Just want to go outside and walk around but it’s been hell getting to be able to. Yesterday was a snow day and it melted a lot – this morning it got into the mid 20s – so all that melt has turned into ice. Bah. It’s not permanent – it’s not like, forever, though…

When I get to review a Baixiang variety, I get a little excited. I’ve always liked these – and this one’s unique – mutton! Wish I had some for garnish… But that’s okay it should be good stuff. I actually emailed Baixiang last night in hopes of a collab, so that could be happening. For now, let’s give this a try!

Thanks again to Noodle Journey for sending these! This Toowoomba version I reviewed recently from this range really reminded me of their Tangle versions here in the US as far as the noodle is concerned. Let’s give this a try!

Big thanks to Noodle Journey for sending this along! I did a bunch of Ramen Talk reviews previously, but this one’s very new to me. These are really quite good in general and we shall see how this one goes. Tomato meatball seems very much like spaghetti soup… Hmmm…

Found this at HMart – it was this or a jjajangmyeon and I went straight to this one. I don’t know anything about the gentleman on the front – his name is Paik Jong Won. Here’s a little about him from Wikipedia –

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “We’re closing out our selection with a more traditional December choice, perfect for ringing in the New Year! This tasty mini-bowl combines tsuyu (a shoyu-based sauce) with delectable dashi for a tasty broth with yummy soba noodles and tasty tempura on top!”

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “With all of these rich flavors, you’ll need something with a touch of freshness to it! That’s where this tasty bowl of yakisoba comes in with super refreshing yuzu from Japan’s own Kochi prefecture combined with a tasty salt-based sauce, perfect for a tasty, light bite!”

Another one from the big Nissin Germany Advent Calendar! Let’s quack up some duck!

Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil noodle in 500ml water for 3 minutes. Add in sachet contents. Finally, stir and enjoy!

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “We’re dreaming of a white Christmas with this tasty cup of ramen! This cup is a fun twist on the Sichuan-style Tan Tan ramen with soy milk that adds amazing creaminess. But don’t worry! You’ll still get that classic Tan Tan kick from Sichuan-style spices and chili oil!”

This one came by way of Noodle Journey – thanks! Yes, this is made in South Korea, but everything on here points to being an export variety for the Indonesian market. Very curious… Let’s give it a go, and don’t forget to check out the mukbang below!

When I found out about these, I was skeptical. I’ve been preaching two varieties – pizza and taco flavored. But dill pickle doesn’t make sense to me; dill pickles aren’t served warm unless on a hamburger as far as I know. On the bright side, they were at Walmart at $1.18. On the sad side, if they did do media kits of these, they didn’t send me one and I’m truly bummed about that. I’m trying these out on July 3rd and will release this post on the 5th, skipping the 4th as I’m guessing you’ve got better things to do than hear my thoughts about instant noodles on the 4th of July if you’re in the states. I did release a post yesterday though.

This comes by way of Noodle Journey – thanks! The other day I reviewed one with the same kind of flavor profile from another company. Let’s try this one!

Big thanks to Noodle Journey for this one! So it turns out this is based on a dish served at Outback Steakhouse called Toowooba pasta. I asked my friend Paul who lives in Australia what Toowoomba was and its a place. Anyways, let’s give this a try.

Well, a few reviews back I was bummed as I lost a sachet, making it impossible to review the miso variety… I’m watching this one like a hawk. Let’s cook!

Big thanks to James from Lakeside, California for sending this one along! Well, this is the third review I’m doing today- a day full of so much ‘ugh’ that I would’ve expected it was Friday the 13th… First, I lost a sachet for a variety I was reviewing. Next, I decided to review this one while my kids are home sick – they like to chide eachother repeatedly and get ridiculous which isn’t helpful to my train of thought. Third, once this was done as I was making the kids their lunch, a jar of toothpicks fell and went everywhere. Hopefully this gets everything out of the universe’s system. Anyways, let’s cook up this massive tray of noodles!

Once in a while, I have a horrible review day and this is one of them. I was really looking forward to this; given how much I’ve enjoyed the previous Demae Ramen varieties from Germany, I was really stoked. Well, I lost the lone sachet of seasoning. In the video below, I spent most of the time looking through the trash to no avail. Ugh. This doesn’t get a score but it may make you laugh. Hopefully the kind folks will send another.

This is the last of the Nissin x Irvins I had and honestly I’m sad to se them go – figured I’d save the bowl version of my favorite for the the end! Let’s give it a go and a fond farewell from me.

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Let’s take a break from the scares and head to Tokyo for some tasty cup ramen! This cup comes from the shop Min-Min Ramen, which is famous for its Hachioji shoyu ramen! Take a break and enjoy tasty noodles in a broth with savory pork and sweet onion flavor!”

This one came by way of James from Lakeside, CA – thanks again! So I haven’t had Japchae in years – it’s a dry sauce vermicelli! Let’s try it out.

Here’s the first of many that will be from Noodle Journey – a fellow reviewer – thanks! Kalguksu is a knife-cut noodle soup – during the unboxing I mention I thought it referenced clams but I was mistaken. I know, but it happens. Let’s give it a try!

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “As leaves change to shades of warm yellows and fiery reds, let’s reflect the seasons with this bright and spicy Kimchi Ramen! Rich with the taste of kimchi and bursting with garlic flavors, this bowl is sure to warm you up when the weather is cool.”

Update 6/13/25 – did this review 1/17/25 – kind of an interesting day to post…

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Before the jingle bells start ringing, let’s say goodbye to fall with a tasty cup of miso ramen! This cup features a smooth yet flavorful broth with roasted white miso that is amazingly fragrant. Add in tasty, chewy noodles and you have a perfect cup to transition to winter!”

Found this at the Alderwood Mall at a little import shop. Sounded like fun so, here we are.


Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Let’s get back to basics with a tasty bowl of miso ramen that will provide that warm, comfy feeling this holiday is about! With plenty of deep, delicious flavor and springy noodles, this pack is sure to satisfy.”

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “We’ve got another cup of noodles with a kick that will have you seeing fireworks! This tasty cup soba combines a traditional bonito shoyu broth with the umami of chicken and pork and an accent of chili oil for a slight spicy touch! It also contains GABA to help relieve stress!”

Been curious about this one and it was found at 99 Ranch Market – very cool! Haven’t really seen much of any new Buldak varieties around this area recently, so that was a nice find. Well, let’s try it!

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “We’re feasting this winter holiday season, and this bowl is a satisfying addition! This yakisoba comes packed with a delicious smoked cheese flavor that is perfect for staying warm during the winter! With a scent of wood-smoked cheese, this bowl will feel like a feast!”

Well it’s my Friday so thought I’d do a few good ones today and this is one. Shoyu Demae Ramen sounded like a good pick, so here we go!