Tag Archives: rancho

Brand New Products From Nongshim America!

Here’s something I’ve been waiting for – three new products from Nongshim America! Let’s see what’s inside! ...see full post

Re-Review: Nongshim Potato Noodle Soup

I’ve been wanting to re-review this one for a while, and so here we are. Potato noodles! Chewy! Let’s check it out. ...see full post

#918: Nongshim Tempura Udon Flavor Cup Ramyun

Here’s the last of the new Nongshim cups – looks like a good one too!

Here’s a close-up of the lid. ...see full post

#913: Nongshim Spicy Shrimp Flavor Cup Ramyun

If you look at review #911, #912 and now #913, I think you can see a theme here. Yeah – shrimp! I don’t usually have any shrimp on hand so I thought I should take advantage of it. This is a new one from Nongshim – spicy shrimp. Let’s check it out! ...see full post

#877: Nongshim Shin Bowl Noodle Soup (New Version)

Realized I haven’t reviewed the new version of the Shin Bowl. A lot of people have asked if I noted any difference from the old version (non-microwaveable) and the new one. Well, I guess we shall see! ...see full post

#872: Nongshim Chapagetti Roasted Chajang Bowl Noodle

Here it is! This is the Chapagetti Bowl Noodle from Nongshim America. Pretty cool – got to sample this during my trip to Nongshim
America in May – even got to see them made. Let’s have a look at this new product! ...see full post

A Gift From The President Of Nongshim America

It’s been a couple months since our trip to Nongshim in Rancho Cucamonga, California. I was sent a very nice gift from the president of Nongshim America to thank us for visiting and for our reviews! Thank you! This is a golden pot, a very standard cooking item in Korea used to make ramyun! ...see full post

#782: Nongshim Bowl Noodle Soup Savory Shrimp Flavor

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My son wanted to try this one today, so I will have a bite and a slurp too.

Outer packaging detail (click image to enlarge). ...see full post

The Ramen Rater On KBS America TV!

During my trip to Nongshim America, I was interviewed – here’s what they aired on TV! This is the first time I’ve ever been on television! Pretty exciting! If someone would like to translate this, I would be very appreciative. ...see full post

#754: Nongshim Ansungtangmyun Spicy Miso Noodle Soup (USA version)

Okay so I thought this was interesting. Look at the noodle block in this one – very different isn’t it? Well, Let’s give this one a try – this one was made in the USA in Rancho Cucamonga, California. ...see full post

Re-Review: Meet The Manufacturer: Nongshim Shin Ramyun Black Premiun Noodle Soup

Here we go with the last of the Shin Ramyun varieties I’ll be doing for Nongshim Meet The Manufacturer week. Shin Ramyun Black! ...see full post