Tag: daikoku

#4918: Daikoku Assari Torigara Shoyu Ramen – Japan

#4918: Daikoku Assari Torigara Shoyu Ramen - Japan

Here’s one that came in a Zenpop box – here’s what they had to say about it – ‘We made sure to include a lighter option among the strong flavors in this month’s box. Thanks to the refreshing topping and how long the chicken and pork rested in the soy sauce base, you get a soup that perfectly pairs with thin noodles and hits you with a crisp soy sauce flavor. A great way to start the day as it’ll fuel you for whatever’s to come!’ ...see full post

#4887: Daikoku Akagi Chuka Soba – Japan

#4887: Daikoku Akagi Chuka Soba - Japan

Here’s one that came in a Zenpop.jp box. Here’s what they had to say about it – ‘There’s plenty of hearty ramen bowls in this box so we’re happy to introduce you to this taste breaker! Chuka Soba focuses on a more crisp soy based soup that goes well with the chewy thin noodles. This combo creates a refreshing nostalgic taste that takes you back to the origin of Ramen in Japan. The toppings include green onion, bright egg, Naruto-maki, bamboo sprouts and even freeze dried grilled pork!’ ...see full post

#3095: Daikoku Tonkotsu Ramen – Japan

#3095: Daikoku Tonkotsu Ramen - Japan

Here’s one from Japan Ramen Box – a subscription service out of Japan. Here’s what they have to say about this Daikoku variety – ‘If you’re a fan of pork bone soup and love the rich, delicious
taste of pork, then Daikokuken Tonkotsu Ramen is a perfect meal for you! It’s a gem of a pig bone soup, and is finished with the rich taste of pork extract. The noodles are mediumfine,
slightly transparent, and the perfect additions to an already flavorful broth. If you’re in the mood, you can even add your favorite ramen soup ingredients to enhance the
experience! Go wild!’ ...see full post

#2255: Daikoku Hiroshima Flavor Yakisoba

Saw this one at Uwajimaya a few weeks ago after visiting the Living Computer Museum and walking around the Seattle International District – good times with my homie Matt B. I thought today I’d make my lovely wife Kit some yakisoba – she really likes yakisoba and she’s been pretty miserable lately so I thought it’d be a nice treat. Let’s check it out! ...see full post