Category: Suprama

The Ramen Rater’s Top Ten Instant Noodles Of All Time 2025 Edition

The Ramen Rater's Top Ten Instant Noodles Of All Time 2025 Edition

The Ramen Rater’s Top Ten Instant Noodles Of All Time 2025 Edition is an annual list of my favorite instant noodles that I’ve reviewed. This last year, I’ve kit some milestones I’m rather proud of, Toward the end of last year, I published by 5000th review. That’s a lot of instant noodle to try throughout the years! With my 500th review, I did a documentary as well as a behind the scenes – check those out to find out about me and what I do here. This list is based of reviews up to #5160. If you are a manufacturer or simply want to see me try a variety I’ve not, please reach out – always happy to try something new. I would also like to mention this list is dedicated to my friend Jamie Burridge, who passed earlier this year. With that, let us look at The Ramen Rater’s Top Ten Instant Noodles Of All Time 2025 Edition. ...see full post

#4489: Dara Urai Flat x Cipratasa Rasa Ayam Bawang – Indonesia

#4489: Dara Urai Flat x Cipratasa Rasa Ayam Bawang - Indonesia

So this is a noodle with no seasoning, however the company that make this makes seasoning as well, so that works out great! These are made by Suprama of Indonesia – the same folks that make Best Wok – a great line of mi goreng varieties I really like. Let’s try this noodle in concert with some special onion chicken seasoning! ...see full post

Suprama Sends Unique Corn Vermicelli From Indonesia!

Suprama Sends Unique Corn Vermicelli From Indonesia!

I’ve reviewed many varieties in noodles in my tenure as The Ramen Rater – some great, some not so great. A great one is from Suprama’s Best Wok range – they’ve got a knockout mi goreng – made my annual top ten for 2022. Today, they’ve got some neat noodle varieties they’ve send – and corn vermicelli are among them. Never heard of such a thing and tried it – great stuff! Kind of like a cross between rice vermicelli and sweet potato thread – it’s not a nice texture and not too dry. Anyways – check it out! ...see full post