Over 5,000 Instant Ramen Noodle Reviews Since 2002
Just opened a big box from James of Lakeside, California and this was in there – thanks, man! This is an interesting one – unsure what BBQ is like in India – maybe smoky? This is a four pack – pretty crunched up – they usually are. Let’s cook it up and give it a try!
We end the year on an interesting note today! My son Miles is very interested in trying out Buldak. Now, he’s very food sensitive – he generally only like non warm, crunchy things (Cheez-Its, chips, apples) , pudding, chocolate milk, soda… It’s kind of an uphill battle introducing new things for him to try that he’ll go for, Noodles are definitely not going to be an easy go except for the fact he really wants to do Buldak. We saw this at 7-Eleven and he was all over it, so we got it. I’m going to cook it up, add nothing, and let it cool. I can’t think of any time he’s eaten anything hot temperature wise in years. He used to eat oatmeal and peanut butter with me, and he did used to eat noodles – but at a certain point he stopped. Is this the turning point? There will be a mukbang below – so watch and see.
Note – I prepared this incorrectly, however in an upcoming review it is prepared correctly.
Merry Christmas Eve Eve to you as the kids say! It’s also Festivus – certainly a red-letter day of miracles, feats of strength, and the airing of grievances. The great material contonuum has been truly kind these past few days. Let us begin our next to last item from the amazing and wonderful ramen advent calendar!
Today is a very special day at our house. 16 years ago today, my wife and I spoke for the first time. We met on an online dating service website. She was home sick from work living with her folks and I was working for a fish company living in my friends garage. Well, it was a remodeled garage at least. We talked on the phone for about 4 or 5 hours. It was great – although I really didn’t expect anything to come of it – she lived all the way down in the Bay Area and that was a bit far from Anacortes up here in Washington state. We talked again the next day, and on Christmas Eve, we talked all day long – like 14 hours all day long. Christmas morning she asked if I’d come down for New Years, and I accepted – best decision I ever made. Let’s have some shrimp Cup Noodles!
Found this at HMart during the great noodle drought around here… This is a newer logo for their Tangle range… I liked the old white and orange logo a lot… Well, let’s try what comes in the bowl.
It’s been cold, wet, and breezy – now it looks like it’ll be just plain cold today… I guess we shall see. Let’s continue the calendar with some chicken!
Well, here you go! We found this while looking for Slurpees for the kids at 7 Eleven a month or two ago. There’s a Mexican rice flavor one as well I’ve reviewed in the past. I know – not ramen. However, it’s with the ramen so there, and made by a ramen forward company. Let us microwave!
Had a feeling this one would make an appearance sooner or later! We slept in a skosh so glad it’s one I’ve already tried – makes things a lot quicker on readying the post. Let’s cook it up!
This one came by way of James from Lakeside, California – thanks again! Yes, as usually said ‘I know this isn’t ramen.’ However, you might finbd it near the ramen and likely on the same instant noodle aisle. This one’s particularly interesting as its salted egg flavor. Sounds good to me – let’s give it a go.
I’m currently broke and my options are limited, so I thought I would walk over to the discount grocery stores nearby. I found one option – this. 99 cents! It says its made in South Korea, but my whom is anyone’s guess. I’m curious – let’s cook.
Had a great time for my daughter’s birthday party yesterday, did a bunch of stuff afterwards, then my wife and I stayed up watching YouTube until almost 4am. It’s noon now so I’m kinda behind my usual workflow, but it’s Sunday so no big deal. Anyways, let’s cook this up – I’m very curious how this will be! Let’s cook.
Ah its a day for beef. I went to the grocery store to get some. I got my second shingles vax yesterday and today feel like death warmed over. Anyways, I tell the guy at the meat counter I need 1oz of their cheapest ground beef. He tried to give me 0.4lbs which is way too much, then a much smaller amount that was perfect, but when he tried to weigh it it wouldn’t register so he said it was on the house. So shout out to butcher at our local Safeway. But yeah I feel worse than crummy. Let’s see if I can cook a Cup Noodles this morning…
This one was included in the advent calenda box from last year – and it would have been good I figure. Alas, I lost the sachet from this one. I hunted through the trash but never found it. Fortunately, I get another chance at it! Do I give it a new numbe? Why not! Let’s cook it up!
Here’s one I found in a Project Ramen box! They’ve got quite an array of international varieties – good stuff! Use the coupon code THERAMENRATER for a discount.
Time for some quacking with Peking Duck. I really think duck ought to become the nation protein – maybe just plain international protein of choice. Duck is really great so if you’ve not tried it, you’re missing out. Let’s cook this one up!
I started doing these last Monday and now it’s a new week with day number eight. So far so good – I think it’ll get a little tricky once we get towards my daughter’s birthday but the train will go throughout I tell ya! Got some extreme weather for this area coming up this week. Time to cook!
The last of this range – found them at S*Mart in Bellevue, WA. I do like sesame paste – let’s give it a go!
This is interesting to me as it’s gone through multiple changes. This one is Shin but green in color to distinguish it from Shin Green which is another product altogether. This used to be in red with a Vegan logo on it, but I think they decided more green would be less confusing. That being said, and as logical as that might be, I’ve encountered people wondering if this is Shin Green and not Shin Ramyun Vegan. Anyways, let’s try it out.
Well, they forgot (so did I) about the LEGO calendar we’re doing concurrently, but here’s another one from the Nissin Germany box!
Here’s one I found in a Project Ramen box! They’ve got quite an array of international varieties – good stuff! Use the coupon code THERAMENRATER for a discount. I like seafood, but bean thread… It really depends. I’m in the mood today though so guess we shall see – let’s give it a whirl!
Here’s an interesting one I found at HMart. Speaking of HMart, I would like to speak directly to them. Hey HMart – how are you today? Would you do me a huge favor? Would you put more varieties in your single pack area? You have so many multipacks which is great, but they’re not well represented in your single pack selection. Expand it, please! Thank you for your time, sincerly, myself. Let’s give this a try!
Well, here we go with day two. I’ve reviewed this one somewhat recently, so no new number here. We’re also doing a LEGO City advent calendar here so I’m showing what was in there from the previous day in the video. By the way it’s Giving Tuesday I hear so if you wanna help out click here! Let’s continue on with the Nissin Germany Advent Calendar!!!
I tried the curry version recently and wasn’t incredibly happy about it, but maybe a KBBQ version might be better. Found these at HMart so that was nice. What’s more, this is made in Poland for US export – fascinating! Let’s give it a try!
I tried another one of these recently – found at S*Mart in Bellevue, Washington. Anyways, they’re thick things. Red oil? Sounds ominous – let’s do it.
Found this one at HMart. Nothing pleases me more than when a brand changes its name. I think they did this for US export varieties so people would pronounce the name closer to the correct way. This one sounds good to me – let’s cook.
Here’s one I found in a Project Ramen megabox! Highly recommend these as they have a great selection of varieties from around the world – go to www.projectramen.com and use the coupon code THERAMENRATER to get a discount The holidays are pretty much here and these boxes are a really great pick for the ramen lover in your life! Let’s check out this chicken variety from Taiwan!
I’ve had golden pea variants and they’ve been good – but mashed pea? Maybe this is liked the mashed potato one I reviewed recently. Let’s give it a try!
Here’s another German Cup Noodles variety – very curious so let’s get to it.
Here’s one I found in a Project Ramen box! They’ve got quite an array of international varieties – good stuff! Use the coupon code THERAMENRATER for a discount. Soyed beef? I’m guessing perhaps like corned beef? I really couldn’t find anything about it but that’s my guess. Let’s cook it up!
You’re probably wondering ‘whoa what’s with the jump in numbers here?’ Well, I pushed the wrong button. My fancy keyboard is now doing double letters on the i’s and r’s intermittently as well. But here’s a sneak peek and one of a series from these folks – neat stuff!
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Next up is a super cute bowl that we think you’ll love! This bowl features yummy udon noodles in a delicious broth that combines Japanese dashi with pork extract and a hint of green onion to create an experience full of umami flavor!”
Big thanks to Pher Engi for sending this along! This is an interesting one – I had a chat with my friend Jamie some time ago about Marmite and instant noodles. He sent me some little containers of the stuff and recommended it on toast – and it’s pretty good I must admit. Maybe in the future I’ll get some and make some noodles and mix it in. This on the other hand in Vegemite which sounds like the same thing – the leftover sludge from making beer. Let’s cook it up and see what it tastes like!
Here’s another from Pher Engi – thanks! So Vit’s is a very long-lived company in Malaysia and have been making noodle products for ages. This is a dry variety with a shrimp paste and spicy nature. Sounds good to me – let’s give it a try.
Big thanks to Pher Engi for this one! So what I’m getting is that this is a curry – and that’s about it. I don’t get anything from translation for kaw except kay and that’s unhelpful. All I know is I like curry from this part of the world – even got a mint plant a few minutes ago. Let’s give it a whirl.
A few reviews ago, I had a different collab from A-Sha – a Taiwanese Beef Noodle and it was insanely good. This one sounds spicy – let’s give it a go!
Another from S*Mart! When I opened this pack the smell of garlic was real strong – curiosity has me in its grips… Last time I had a crayfish flavor variety from China it was violently spicy… Let’s give it a whirl!
Here’s the last one of these, sent by James of Lakeside, California – thanks again! This is a prison ramen – lots of clear pack everywhere. Time to cook it up!
The second of the Jin Ramen bowls from Otoki. Excited to try this with my new add-in! Let’s hit it!
Thank you to Pher Engi for sending this along! This brand isn’t familiar but I must say I like the logo with the duck in the letter D. Let’s give it a try!
