Previously, I tried the cheese rapokki, but here we have just the tteokbokki. I know, it isn’t ramen – however, it’s definitely something you’d find on the ramen aisle. Let’s cook it up!
Good Seoul Topokki Cheese – South Korea
Detail of the packaging (click to enlarge). Contains fish. To prepare,, add everything to 1/2 cup boiling water. Cook 2~3 minutes. Finally, stir and enjoy!
A pouch of tteokbokki
A sachet of sauce base.
A sachet of vegetables.
Finished (click to enlarge). Added pepper thread, Chinese sausage, scallion, and sesame seed. Tteokbokki came out nice and squishy just like I like it in two minutes. The cheese sauce is just the right thickness and works perfectly. 5.0 out of 5.0 stars. EAN bar code 8809950200605.
Amazon – DIY 3D House Stickers – Make Your Own Supermarke
Watch me cook on Instant Noodle Recipe Time!
