Meet The Manufacturer: #1532: Lucky Me! Special Instant Noodles Jjamppong Flavor

Well everyone, today is Thanksgiving! I thought I’d like to thank everyone who visit The Ramen Rater every day – your attention and interest inspires me to continue on in my journey to find the best instant noodles in the world and let you know about them! I wanted to also thank you for buying things using the Amazon links I provide. These aren’t products directly from me, but from people/companies selling them on Amazon, and I get a little something every time one of you uses a link and either buys the item shown or browses and finds something else they’d like. This really helps us out, especially around the holidays. If you’re planning on doing holiday shopping on Amazon, consider something from the Noodle Shop or simply go to the Noodle Shop and click on the Amazon logo. You’ll be helping keep The Ramen Rater running ! Thanks, and Happy Thanksgiving!

Jjangppong is one of two popular Korean-Chinese dishes, the other being Jjangmyeon which is a broth free dish of noodles with black bean sauce. Wikipedia has this to say about Jjangppong:

Jjamppong (Korean: 짬뽕, Chinese name: 炒碼麵), a spicy noodle soup flavoured with onions and chili oil. A form of jjamppong is also the local Chinese speciality in the Japanese port city of Nagasaki (see Chanpon). The noodles are made from wheat flour.

Instant Jjamppong usually has a rich seafood broth and pictures on the front of the package showing the noodle soup accompanies by assorted seafood. Let’s have a look at Lucky Me! special Jjamppong!

Here’s the back of the package (click image to enlarge). Contains fish. To prepare, add contents of package and sachets into a large bowl. Add 400ml boiling water to bowl and cover for 3 minutes. Stir and enjoy!

A round noodle block.

The soup base sachet.

Has a nice spicy seafood scent.

A solid ingredient sachet.

Looks to be mostly small bits of seafood.


Finished (click image to enlarge). Added octopus, mussels, clams, shrimp, squid, green onion and sweet onion. The noodles are thin and have a nice lightness to them – much like one would find in a cup noodle but a little different. The broth has a very good spiciness and seafood flavor which I would expect in a jjamppong instant and works well. The solid ingredients hydrated well and were of excellent quality. 4.5 out of 5.0 stars. EAN bar code 4807770273100.

Lonely Planet Philippines (Travel Guide)

A Lucky Me! Special Jjamppong TV advertisement.

One comment

  1. Hi there,
    I tried instant lomi..the taste and texture of the noodles are all fine except the strong salty feel when u eat it..if you improvise this i would love to eat them as frequent as possible.

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