Big thank you to Pher Engi for this one. So I’m no stranger to nyonya laksa. Nyonya is a style of cuisine with elements from Chinese, Indian, and Malaysian styles. This one is particularly interesting as it is presented here as a mi goreng – so no broth! Very curious – let’s give it a try!
Mamee Chef Mi Goreng Nyonya Laksa – Malaysia
Detail of the packaging (click to enlarge). Contains prawn. To prepare, boil noodle 3 minutes and drain. Add in sachet contents. Finally, stir and enjoy!
An instant noodle block.
Coconut cream powder!
A large paste sachet.
Fried crispy garnish.
Finished (click to enlarge). Added Thai basil, fishball, sesame seed, crushed red pepper, and egg. Noodle is round and standard gauge with a light chew. The flavor is truly exquisite – a coconut, spicy, and prawn melange that is a real knockout. Add to that a little crisp element. I couldn’t put it down. 5.0 out of 5.0 stars. EAN bar code 9555022311678.
Amazon – The lontong is a particular favorite of mine
Watch me cook on Instant Noodle Recipe Time!
