Here’s the second of three varieties of Buldak potato chips – Quattro Cheese. Definitely one of the latest and popular varieties where their noodles are concerned. Let’s give em’ a try!
Samyang Buldak Potato Chips Quattro Cheese – United States
Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, grasp bag and tear at open line. Place hand in bag and gently remove one chip apparatus. Loosen you jaw and place chip into the primate facial orifice. Close mouth and chew (always chew with mouth closed. Finally, repeat as you see fit!
An individual chip.
Finished (click to enlarge). Added nothing. Chips were crisp – not like a Kettle Chip but more like standard Lay’s. The flavor was an interesting cheese and heat. This one seemed to have much for heat than the Habanero Lime. I’m guessing the Original which will follow shortly will have even more heat and flavor. 3.5 out of 5.0 stars. UPC bar code 192699000703.
Watch me cook on Instant Noodle Recipe Time!
