#1954: Koh Thai Island Of Flavours Spicy Thai Chicken Instant Noodles Soup

One of the last from James B. of the Netherlands – thanks again!Most of these Loh Thai varieties have been rather bland – although I think I did very much like the last one I tried. Let’s see what we have within!

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, place the noodles in a bowl, add 400ml boiling water. Wait for 2-3 minutes, add the herbs, stir gently and enjoy!

The noodle block.

A dual sachet of oil and powder.

I detect a little sweetness in its scent.

A sesame scent in this one.

Finished (click to enlarge). Added baked chicken, coriander and chilli paddi. The noodles are soft and have that nice comfort food gauge and chew. The broth. Well, it doesn’t have the slightest inkling of spiciness whatsoever, which is unfortunate. It’s like an upgraded chicken taste, due to the oil sachet giving it more body. Tasty stuff, but nothing I would consider to be ‘spicy chicken.’ 2.0 out of 5.0 stars.  EAN bar code 8717662261022.


Looks like these folks traveled from Northern Europe to Singapore in their custom RV! Pretty awesome!

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