#1409: Baixiang Noodles Spicy Artificial Beef Flavour Instant Noodles With Soup Base

Wow so I am really happy to say that our move is done. A lot of work is an understatement, but it was well worth it! All the noodles are in their new spot and seem to be quite ahppy. This will be the first review here! I got this one earlier this year on my birthday trip to Canada. Never seen this brand before! Let’s check it out!

Here is the importer sticker. Looks to be meat free but check for yourself.

Here”s the back of the package (click image to enlarge). To prepare, boil 500ml water. Add noodle block and sachet contents. Cook 2-3 minutes. Enjoy!

The noodle block.

The powder soup base sachet.

A light sweet smelling powder.

A sauce base.

A thick oily paste.

The vegetable sachet.

A smattering of little bits.


Finished (click image to enlarge). Added bell pepper and sukiyaki beef sauteed with soy sauce. The noodles are pretty broad. They are have a good chew and a slight sliminess which isn’t a bad thing. The broth is salty, sweet like braised beef, and a little spicy. Very typical of Chinese beef instant varieties. The vegetable bits are here and there; not remarkable. 3.5 out of 5.0 stars.UPC bar code 886727003308.

Here’s a Baixiang TV commercial.

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