
Another one from James of Lakeside, California – thanks again! Ribs… Hmmm. I guess we will find out. This could go different ways.
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Another one from James of Lakeside, California – thanks again! Ribs… Hmmm. I guess we will find out. This could go different ways.

I don’t know if this one came before or after the famous ‘special edition lobster’ variety by this company, but this looks like it’s going to be quite a different variety. Here’s a little about ribs in Korea –

Here’s another one sent by a kind reader in Sweden! Thank you! Master Kong is really popular in China and what surprises me is that there are no places that I’ve seen that you can get their products here in the United States. Luckily, people send them to me from time to time, but it seems to me that I really need to figure out a way to contact them and do a Meet The Manufacturer with them. The Chinese consume billions of packages of instant noodles a year and I’ve never done a Chinese Meet The Manufacturer yet! It’s about time. Well, let’s check out these pork ribs Master Kong instant noodles!

Here’s another from the trip to Canada my wife took me on for my birthday – thank you, Kit! Pork. Ribs. Let’s do this.

This is the last of the packs that were so kindly sent by Bo H. who works at a University in China. Thanks again! All of these were just amazing – and now… Hmm – not sure what this is! One thing says pork ribs flavor, something else says steak. I guess we’ll see how it comes out!

Hey awesome – picked this up at H Mart on Friday. I’ve had the pack but not the bowl! Time to try it!