Big thanks to James from Lakeside, California for this one. This is a very interesting variety as it looks like the range for Europe – in fact, it does inclue language in Portuguese. However, it isn’t exactly clear where this is meant for specifically, so I’m slapping the local tag on it, Vietnam. I’ve got tofu puff and an expiration date on it coming up shortly, so I’ve decided I’ll be trying to dig through my hamper for varieties I can use some of it with. Let’s give this a go!
Vifon Golden Chicken Flavor Instant Noodle Soup – Vietnam
Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, add everything to a bowl and add 400ml boiling water. Cover for 3 minutes. Finally, stir and enjoy!
An instant noodle block.
A sachet of soup base powder seasoning.
A sachet of seasoned oil.
Finished (click to enlarge). Added chicken, tofu puff, scallion, and sesame seed. Noodle is thin and brittle tension. The broth is a chicken flavor with a little oiliness. It’s your basic chicken instant variety. 3.0 out of 5.0 stars. UPC bar code 850047032171.
Watch me cook on Instant Noodle Recipe Time!
