It is truly amazing I still have quite a few KOKA varieties to review! Can’t complain, that is for sure – having my hampers stocked well is a good thing and lets me be at ease about not running out of varieties to try. Today its chicken and I got up at 4 am and cooked some chicken in the oven to go into this one. Let’s have a look.
KOKA Oriental Instant Noodles The Original Chicken Flavour – Singapore
Here’s the back of the package (click to enlarge). Looks to be meat free however it does have a red dot denoting not suitable for vegetarians. To prepare, add noodle block to 400ml boiling water and cook for 2 minutes. Add in sachet contents. Finally, stir and enjoy!
The noodle block.
The soup base sachet.
A light powder.
Finished (click to enlarge). Added hard boiled egg, Salad Cosmo mung bean sprouts, spring onion and baked chicken. The noodles were pretty good – decent gauge and chew. A slightly stronger backbone than expected to be honest. The broth had a patent chicken flavor – not a bad one, but not a surprisingly amazing one. This was a decent chicken flavor instant noodle. 3.5 out of 5.0 stars. EAN bar code 8888056603862.
