December 6, 2016

#2259: Farmer’s Heart Pho Beef Flavor Vietnamese Rice Noodle Soup

Let’s start with the brand name of this one – Farmer’s Heart. I think many of you will be surprised that it’s a translation of a brand that’s very well known – Nongshim. Usually Nongshim’s flavors lean towards Korean flavors – logically. But this one’s definitely Vietnamese. I’m really curious about it also because not only are these rice noodles, but they can be made in the microwave. Let’s check it out!

Detail of the side panels (click to enlarge). Contains beef and fish. To prepare, add in powder sachet and fill to line with room temperature water. Microwave (1000W) for 3 minutes. Let sit for 1 minute in the microwave. stir and enjoy!

Detail of the lid (click to enlarge).

The noodle block.

The powder base sachet.

Has a very nice pho scent to it.

Some bits from the bottom of the bowl.

The sriracha sauce sachet.

Tasty stuff!

Finished (click to enlarge). Added Salad cosmo mung bean sprouts, coriander, beef, Huy Fong Sriracha chilli sauce, chilli flake and fried garlic. The rice noodles did very well from the microwave. Fully hydrated and a nice way about them. The broth has a nice pho taste -much better than I expected honestly. The supplied sriracha had a nice heat and taste but a bitter finish. 3.75 out of 5.0 stars.  UPC bar code 031146033980.

Farmer’s Heart Soup, Classic Chicken Noodle, 2.64 Ounce (Pack of 6)

A video about Vietnamese street food.

2 thoughts on “#2259: Farmer’s Heart Pho Beef Flavor Vietnamese Rice Noodle Soup

  1. CF

    What a coincidence! I just picked up a bowl of this from H Mart in Tigard, OR yesterday. Very peppery (not exactly spicy), and I didn’t even need to add the srirarcha packet.

    Reply

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