I reviewed the original version of this a long time ago and really liked it. This is a new version for export – has gotten quite a facelift since review #725! This was sent to me by Michael C. of Eastland Foods! Thank you! Let’s check it out!
Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, Add boiling water to fill line and cover for 3 minutes. Tear off lid and put plastic lid back on – use it to drain. Add in all sachets except fried onion. Stir. Sprinkle fried onion on top and enjoy!
Detail of the lid (click to enlarge).
An included fork!
The noodle block.
A dual sachet – fried onion and seasoning powder.
Fried onion to add at the very end.
Dry seasoning base.
A triple sachet! From left to right, seasoned oil, sweet chilli sauce and finally sweet soy sauce.
The three liquid seasonings co-mingling in a cup.
Miles woke up as I was starting to prep stuff so he joined me in the kitchen to watch – he was very patient as he was ready for something to eat, but I kept telling him about what I was doing and he seemed interested!
Finished (click to enlarge). Added BonCabe Level 10 seasining, fried egg and coriander. The noodles are your standard Indomie fare – light on the chew, standard instant gauge. But the oil, sweet soy sauce, chilli sauce and onions (oh yeah the dry seasoning too) all come together masterfully. It’s like a sweet, salty, spicy hint of crunchy broth-free symphony. Loved this stuff in a pack for years, Love it in a cup too. 5.0 out of 5.0 stars. UPC bar code 089686180657.
An Indomie Mi Goreng TV commercial.