I asked my wife to pick today’s variety and she picked this one. I was thinking – what is Oriental flavor? Well, the French version tells us. I tried Google’s auto translate and it thought it was Spanish for ‘nice.’ In French, bonito means bonito. So, what does bonito mean? Simple.
bonitobəˈnētō/nounnoun: bonito; plural noun: bonitos1.a smaller relative of the tunas, with dark oblique stripes on the back and important as a food and game fish.
Ah ha! Fish! It’s only logical, really. Fish is a staple all across the world and particularly in Asia. I think fish sounds good today – let’s give this a try!
Here’s the back of the package (click image to enlarge). Contains fish. To prepare, boil 1 3/4 cups of water and cook noodles for 2 minutes. Add the contents of the sachet towards the end of cooking. Enjoy!
The fresh noodle pouch.
The soup base sachet.
A light powder.
Finished (click image to enlarge). Added kamaboko, sweet onion, chikawa, squid, shitaruba, green onion and Urashima Sesame & Salt furikake. The noodles have a great chew yet again. Thick and luxuriously hearty. The broth has a nice seafood taste; slightly sweet and smoky. Good stuff! 3.75 out of 5.0 stars.UPC bar code 078128120016.
Here’s an interesting video about bonito processing. Bonito is caught, prepared and smoked. The end product is katsuobushi, and it’s a long involved process.