Tag Archives: zeng noodles

#3240: Tseng Noodles Spicy Dolar – Taiwan

#3147: Tseng Noodles Spicy Dolar - Taiwan

Recently, I heard about a variety from Tseng that I guess has been around for a little while but I’d never heard of it. A lot of confusion for me about this one. The biggest issue is the variety itself – what the heck is spicy dolar anyway? Nothing I could find on Wikipedia or elsewhere. But dolar must be a pretty common concept because there’s a restaurant in Canada I saw in Richmond that mentions it – something like Dolar Hotpot or something. Well, let’s check it out! ...see full post

The Ramen Rater’s Top Ten Taiwanese Instant Noodles Of All Time 2018 Edition | 2018台灣十大泡麵排行

The Ramen Rater's Top Ten Taiwanese Instant Noodles Of All Time 2018 Edition

Another year gone by – hard to believe. As usual, many, many Taiwanese varieties have crossed my desk. This list comes as I’m about to hit 3,000 reviews as well. Pretty crazy. These are my favorite Taiwanese varieties out of all my reviews up to #2,943. As always, if you want me to try something I’ve not – drop me a line. With that, let’s check out The Ramen Rater’s Top Ten Taiwanese Instant Noodles Of All Time 2018 Edition! ...see full post

Meet The Manufacturer: #1830: Zeng Noodles Sichuan Pepper Flavor

Today, we finish off this trifecta by Zeng Noodles with a straight Sichuan Pepper variety.

Here’s the back of the package (click image to enlarge). Looks to be meat free but check for yourself. To prepare, add noodle block to 800ml boiling water and cook for 5 1/2 minutes. Drain. Add in contents of sachets. Stir and enjoy! ...see full post

Meet The Manufacturer: #1829: Zeng Noodles Hu Sesame Flavor

I think when people here in the United States usually think of something sesame flavor, they think immediately of sesame oil. In Taiwan, sesame is something much different; sesame paste like tahini and peanut combine. The first time we found this out was when my wife got some noodles a few years ago that said sesame flavor and were like this – she’s not a fan of peanut butter, so it didn’t work out so well for her. Very curious about this one though – let’s check it out! ...see full post

Meet The Manufacturer: #1828: Zeng Noodles Scallion With Sichuan Pepper Flavor

In the past year, I’ve tried quite a few varieties with Sichuan Pepper in them and really gotten a feel for this kind of flavor. In a way, Sichuan Pepper has almost a minty taste to it; it’s really quite different and unique. Let’s check it out! ...see full post

Meet The Manufacturer: Interview With Zeng Noodles