Tag: khas

#4880: Indomie Rasa Empal Gentong – Indonesia

June 15, 2024 Hans "The Ramen Rater" Lienesch No comments

#4880: Indomie Rasa Empal Gentong - Indonesia

Here’s another neat Indonesian variety sent by Pher Engi – thanks again! So, what flavor is it? Let’s ask Wikipedia – ...see full post

Re-Review: Indomie Mi Instan Rasa Mi Cakalang

November 8, 2012February 9, 2013 Hans "The Ramen Rater" Lienesch 1 comment

Of the re-reviews I’ve done recently, I would say this is one of the most recent. Here’s the link for it’s first review, #858. Cakalang is also known as Skipjack tuna. ...see full post

#867: Indomie Mi Instan Rasa Coto Makassar

September 12, 2012February 5, 2013 Hans "The Ramen Rater" Lienesch No comments

This is a real treat – this is one of the varieties not available in the United States and was kindly sent by Edwin N. of Vancouver, BC! Thank you again so much! So what is Coto Makassar anyways? Well, here’s something I found here: ...see full post

#858: Indomie Mi Instan Rasa Mi Cakalang

September 8, 2012February 5, 2013 Hans "The Ramen Rater" Lienesch 7 comments

Haven’t had an Indomie in a while! This one’s Cakalang. Cakalang is also known as Skipjack tuna. Been looking forward to this. ...see full post

#733: Meet The Manufacturer – Indomie Mi Instan Rasa Soto Betawi Khas Jakarta

May 10, 2012January 15, 2013 Hans "The Ramen Rater" Lienesch 1 comment

Some of you might be saying ‘hey it’s Thursday; didn’t Meet The Manufacturer week start on Wednesday last week?’ Well, yeah but I skipped two days of reviewing so gotta make those up – only fair. So here we have Soto Betawi. Wikipedia has this to say about it: ...see full post

#730: Meet The Manufacturer: Indomie Mi Instan Rasa Soto Banjar Limau Kuit Khas Kalimantan Selatan

May 7, 2012January 14, 2013 Hans "The Ramen Rater" Lienesch 1 comment

Okay so here’s another soup – Soto Banjar. First off, here’s what Wikipedia says about Soto: ...see full post

#728: Meet The Manufacturer: Indomie Mi Instan Rasa Kari Ayam Medan Khas Sumatera Utara (Medan Chicken Curry)

May 6, 2012January 14, 2013 Hans "The Ramen Rater" Lienesch 3 comments

Here’s another one of the regional special varieties that Indomie makes. This one’s chicken curry from Medan, a city in Indonesia. Let’s give it a try! By the way – check out the interview I did with Indomie here! ...see full post

#726: Meet The Manufacturer – Indomie Mi Goreng Cakalang Khas Sulawesi Utara

May 3, 2012January 14, 2013 Hans "The Ramen Rater" Lienesch 4 comments

What’s Cakalang? Indonesian Wikipedia says:

Skipjack (Katsuwonus Pelamis) is a medium-sized fish of the families Scombridae ( tuna ). The only species of the genus Katsuwonus. Largest tuna, body length can reach 1 m with a weight of more than 18 kg. A lot of tuna caught a length of about 50 cm. Other names include cakalan, cakang, movement, kambojo, karamojo, turingan, and some are called cobs . In the English language known as skipjack tuna. ...see full post

#676: Indomie Mi Instan Rasa Mi Celor Spicy Coconut Shrimp Soup Flavour

March 12, 2012January 11, 2013 Hans "The Ramen Rater" Lienesch 6 comments

This is a real treat – this is one of the varieties not available in the United States and was kindly sent by Edwin N. of Vancouver, BC! Thank you again so much!
He sent six of them and so I will try one of them every once in a while so they last. I am a huge fan of Indomie’s products and so very happy about this! I
should also mention that I have been directly contacted by Indomie and they are going to be sending me many varieties that aren’t usually available – that
donation will come at some point in the future. For now though, let’s check out spicy coconut shrimp flavor soup! ...see full post