Tag Archives: 康师傅

#2395: Master Kong Chicken Noodle

#2395: Master Kong Chicken Noodle - China - The Ramen Rater - instant noodles

Here’s one sent to me by a reader named Colin – thanks again! So Master Kong has been in the news a lot lately. It seems they’ve closed a factory in Taiwan and people all of a sudden thought Master Kong was going to stop producing their products everywhere. However, this is definitely not the case. For example, here we have a Master Kong variety from China. Master Kang (also known as Kang shi Fu) is produced by Tingyi – here’s a little about Tingyi from wikipedia: ...see full post

The Ramen Rater’s Top Ten Chinese Instant Noodles Of All Time 2017 Edition

The Ramen Rater's Top Ten Chinese Instant Noodles Of All Time 2017 Edition

恭喜发财 and Happy Lunar New Year to all! I had a look at my lists I hadn’t updated in a while and saw it was in January of 2014 last I did a top ten Chinese list. Why so long? Well, I like to have done quite a few reviews in a year when it comes to country lists for that specific country. If I’d done only two and there weren’t any big changes, I’ll kind of let it go until the next year. This one seemed ripe and ready for a new version. Of the almost 150 reviews I’ve done of Chinese instant noodles, these are my favorites. I should mention that if you are an instant noodle in mainland China and interested in having me review your products, please contact me to set up a review series. With that, let’s have a look at The Ramen Rater’s top Ten Chinese Instant Noodles Of All Time 2017 Edition.  ...see full post

#2186: Master Kong Assorted Seafood Noodles

Here’s another one that was sent to me by a reader named Colin from the east coast – thanks again! Still amazes me how many varieties of instant noodles are available in the United States I’ve not sampled yet. Let’s dig in to some seafoodiness today! ...see full post

#1572: Master Kong Artificial Seafood Flavor Instant Noodle

 Far and few between are the Master Kong varieties I find locally. This is one of them I got a couple months ago – a real surprise. I don’t know why so many of them aren’t available in the United States; I’m guessing possibly that many of their products contain chicken or beef, and import of chicken or beef into the United States from Asia is very hard if not impossible. Luckily, fish products are generally accepted for import quite easily and here we are. Let’s check out this  Master Kong Seafood instant noodle! ...see full post

#1504: Master Kong Stewed Beef Flavor Cooking Noodle

Here’s another one sent by a kind reader in Sweden – thanks again! Also want to thank Bobby Y. of Canada for his great help with translating! He’s always been a great help and I truly appreciate it! With all the recent Chinese readers, I thought I’d review a Chinese instant noodle today. These Master Kong varieties are usually quite good. This one’s really big – calls for 700ml water! That’s definitely on the higher end of broth. The noodle block is also quite large with a different gauge than other I’ve tried – looks to be thicker. It also mentions that it’s a ‘cooking’ noodle as opposed to an instant. Cooking noodles require time spent on the stove while instants can either be cooked on the stove or simply put in a bowl and boiling water added, covered and let sit for 3 minutes or so to be done. Let’s have a look at this one from Master Kong – really hoping Master Kong contacts me soon – wouyld love to do a Meet The Manufacturer with them! ...see full post

#1496: Master Kong Mianba Pork Ribs Flavor Instant Noodles

Here’s another one sent by a kind reader in Sweden! Thank you! Master Kong is really popular in China and what surprises me is that there are no places that I’ve seen that you can get their products here in the United States. Luckily, people send them to me from time to time, but it seems to me that I really need to figure out a way to contact them and do a Meet The Manufacturer with them. The Chinese consume billions of packages of instant noodles a year and I’ve never done a Chinese Meet The Manufacturer yet! It’s about time. Well, let’s check out these pork ribs Master Kong instant noodles! ...see full post