Tag Archives: chips

#3050: Chitato Indomie Mi Goreng Fried Noodles Flavour Potato Chips – Indonesia

#3050: Chitato Indomie Mi Goreng Fried Noodles Flavour Potato Chips - Indonesia

Found this one at the same place I found some spicy dumplings up in Vancouver, BC called Super 88. So, these are Indomie Mi Goreng flavored potato chips. I suppose there’s really nothing left to do but crack the bag open and give them a try!

Chitato Indomie Mi Goreng Fried Noodles Flavour Potato Chips – Indonesia

#3050: Chitato Indomie Mi Goreng Fried Noodles Flavour Potato Chips - Indonesia

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, open bag, grasp chip(s). Move toward face while opening mouth. Align chip(s) with mouth and insert, followed by chewing, salivating and ingesting. Finally, enjoy!

Finished (click to enlarge). Added Dua Belibis, spring onion, BonCabe, shrimp, and sesame seeds. The cips on their own are pretty darn good. They odo taste like Indomie Mi Goreng. For a snack, these get a 5.0 out of 5.0 stars.  UPC bar code 089686599077.

#3050: Chitato Indomie Mi Goreng Fried Noodles Flavour Potato Chips - Indonesia

Chitato Potato Chips Mi Goreng Indomie Flavor 3 Packets

Watch me put this together on Instant Noodle Recipe Time!

#2903: Nissin Demae Ramen Sesame Oil Flavour Potato Chips

#2903: Nissin Demae Ramen Sesame Oil Flavour Potato Chips

Here’s the last of the potato chip varieties I’ve got for review. The hamper is dry of potato chips! Still makes me laugh a little – I would have never thought that instant noodle flavors would crossover to potato chips. Let’s check these out!

Nissin Demae Ramen Sesame Oil Flavour Potato Chips – Hong Kong

#2903: Nissin Demae Ramen Sesame Oil Flavour Potato Chips

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, open bag, and insert hand into bag. Grasp one or more potato chips. Bring hand to primary facial opening and insert potato chips. Chew. Finally, salivate and ingest!

#2903: Nissin Demae Ramen Sesame Oil Flavour Potato Chips

One of the chips.

#2903: Nissin Demae Ramen Sesame Oil Flavour Potato Chips

Finished (click to enlarge). The chips are of a standard size. Also, they are ruffled. As to the mouthfeel, while crisp, they seem extra greasy which didn’t appeal to me. The flavor while tasty, didn’t really bring me a good correlation and unmistakable thought of sesame oil flavor Demae Ramen. For a snack, I give these 3.5 out of 5.0 stars. EAN bar code 4897053640088

#2903: Nissin Demae Ramen Sesame Oil Flavour Potato Chips

Nissin Demae Ramen Variety Pack (6 Flavors)

We try all sort s of varieties from Nissin Hong Kong!

#2750: Nissin Cup Noodles Tom Yum Goong Flavour Potato Chips

#2750: Nissin Cup Noodles Tom Yum Goong Flavour Potato Chips

You may recall I reviewed some Nissin Cup Noodles Tom Yum chips a while back – those were from Singapore while these are from Hong Kong. Here’s a little about tom yum from Wikipedia –

Tom yum or tom yam (UK: /ˌtɒm ˈjæm/ or /ˌtɒm ˈjʌm/US: /ˌtɑːm ˈjɑːm/;[2] Thaiต้มยำrtgstom yampronounced [tôm jām] (About this sound listen)) is a type of hot and sour Thai soup,[2] usually cooked with shrimp (prawn).[3] Tom yum has its origin in Thailand. In recent years,[when?] tom yam has been popularised around the world.

The words “tom yam” are derived from two Thai words. Tom refers to the boiling process, while yam refers to a Thai spicy and sour salad. Indeed, tom yum is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth. The basic broth is made of stock and fresh ingredients such as lemongrasskaffir lime leaves, galangallime juice, fish sauce, and crushed chili peppers.

Commercial tom yum paste is made by crushing all the herb ingredients and stir frying in oil. Seasoning and other preservative ingredients are then added. The paste is bottled or packaged and sold around the world. Tom yum flavored with the paste may have different characteristics from that made with fresh herb ingredients. The soup often includes meats such as chicken, beef, pork, or shrimp.

The 1997 Financial Crisis in Asia, which started in Thailand, is sometimes referred to as the “Tom Yam Kung Crisis”.[4]

Alright – let’s delve into some spicy potato chips!

Nissin Cup Noodles Tom Yum Goong Flavour Potato Chips – Hong Kong

#2750: Nissin Cup Noodles Tom Yum Goong Flavour Potato Chips

Here’s the back of the package (click to enlarge). Contains crustacean. To prepare, open bag. Withdraw one or more potato chips. Add to primary facial opening (i.e. mouth). Finally, masticate, repeat, and enjoy!

#2750: Nissin Cup Noodles Tom Yum Goong Flavour Potato Chips

A small and round chip.

Finished (click to enlarge). Added a little spring onion. The chips are crisp. They have a ridged surface and a slight curve. They definitely taste like tom yum – spicy and lemongrassy… Works surprisingly well on as potato chip. For a snack, an easy 5.0 out of 5.0 stars. EAN bar code 4897053640156.

#2750: Nissin Cup Noodles Tom Yum Goong Flavour Potato Chips

A Concise History of Hong Kong (Critical Issues in World and International History)

We try 7 varieties of potato chips from Hong Kong in this video!

We Try 7 Kinds Of Hong Kong Potato Chips!

We Try 7 Kinds Of Hong Kong Potato Chips!

So the other day I posted the unboxing of noodle and potato chip samples sent by Nissin Hong Kong (thanks again!). I thought it would be fun to do up a video with the family and try these out one by one.

We Try 7 Kinds Of Hong Kong Potato Chips!

We Try 7 Kinds Of Chips From Hong Kong!

A lot of chips and a lot of fun. I think reviewing chips might not be my strong hand but it was a good time had by all!

#2521: Nissin Cup Noodles Potato Chips Black Pepper Crab Flavour

#2521: Nissin Cup Noodles Potato Chips Black Pepper Crab Flavour - Singapore - The Ramen Rater

Okay before you start swinging your fists around and marching in the street screaming ‘these aren’t instant noodles,’ Well, for the instant noodles version of this, go to the last review. These are potato chips infused the the same seasoning! Sounds good to me – here’s a little about black pepper crab from Wikipedia –

Black pepper crab is one of the two most popular[citation needed] ways that crab is served in Singaporean cuisine. It is made with hard-shell crabs, and fried with black pepper. Unlike the other popular chilli dish, it is not cooked in a sauce and therefore has a dry consistency. It is becoming very popular to mix the pepper crab with a fresh jackfruit sauce.

The creation of Singapore’s black pepper crab is attributed to Long Beach Seafood Restaurant in 1959.[1]

Alright then! Let’s check out these chips!

Nissin Cup Noodles Potato Chips Black Pepper Crab Flavour – Singapore

#2521: Nissin Cup Noodles Potato Chips Black Pepper Crab Flavour - Singapore - The Ramen Rater

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, open bag. Place hand in bag and grasp one or more chips. Finally, withdraw hand and place chip(s) in mouth. Masticate, consume, enjoy!

#2521: Nissin Cup Noodles Potato Chips Black Pepper Crab Flavour - Singapore - The Ramen Rater

A single chip. Notice the ridges!

#2521: Nissin Cup Noodles Potato Chips Black Pepper Crab Flavour - Singapore - The Ramen Rater

Finished (click to enlarge). The chips are of a standard size one would expect. They are indeed ridges, which I suppose gives you more potato that a flat chip. The flavoring mirrors that of the Nissin Cup Noodles Black Pepper Crab variety very nicely, although of course there’s a potato taste in there that isn’t present in the Cup Noodles. However, it works very well and they’re tasty! Spicy and crabby. For a snack, I give these a 4.5 out of 5.0 stars. EAN bar code 8888279900021.

#2521: Nissin Cup Noodles Potato Chips Black Pepper Crab Flavour - Singapore - The Ramen Rater

Here’s the Hong Kong version – Nissin Black Pepper C r a b Instant  ( 24Pack)

Mark Wiens’ eyes bugging out in Singapore