Here’s another one from Colin from the east coast – thanks again! So to start with, a little about the originin of these noodles. You se here they’re referred to tantanmen, however they’re also dandanmein – Wikipedia, if you please:
Here’s another one from Scott over at Nissin! Thank again, man! This one has two – count ’em two – slices of pork! Let’s check it out!
Here’s another one from Scott at Nissin. Noticed this was another one that was needing review as it’s a little past its date. Let’s check it out!
Here’s another one sent by Scott over at Nissin – thanks! Turns out the expiration dates on these are short so thought I’d better hit it up! Rich miso flavor… Pretty fancy bowl – let’s give it a try!