#1732: Super Seafood Flavour Noodles

Here’s yet another I got last year at the Econsave in Butterowrth, Penang, Malaysia! I’d seen this Super brand before and had always wondered if I’d ever get some. Took travelling thousands of miles, but I got some! Let’s have a look at this Malaysian cup.

Detail of the side panels (click image to enlarge). Looks to be meat free but check for yourself.


To prepare, add sachet contents to cup and add 326ml boiling water to fill line (talk about exact measurements). Cover and let steep for 3 minutes. Stir and enjoy!

An included fork!

The noodle block.

The soup base sachet.

Has a light seafood scent.

Finished (click image to enlarge). Added mung bean sprouts, kamaboko, shrimp, fish ball, white onion and coriander. The noodles were interesting; they hydrated very well and had a very light and soft texture – but not mushy. The broth was light and buttery – maybe a slight shrimp flavor. 3.25 out of 5.0 stars. EAN bar code 8888240100153.

Authentic Recipes from Malaysia: [Malaysian Cookbook

We took the ferry from Penang to Butterworth. This video is going the opposite way – from Butterworth to Penang!

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