Black pepper flavor is popular in Singapore. Indeed, black pepper crab is one of those signature dishes over there. Moreover, it makes sense with it’s location – here’s some on the history of the spice from Wikipedia –
Tag: non-fried noodles
Meet The Manufacturer Re-Review: Tat Hui’s KOKA Spicy Sesame Flavour Instant Non-Fried Noodles
Here’s one of the samples sent to me by Khong Guan marketing manager James Parr – thanks again! I haven’t had this is a very long time – since the 230’s! This is what a four pack looks like.
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