#3297: A-Sha Jin Kung Fu Spicy Scallion Noodle – Taiwan

September 29, 2019 Hans "The Ramen Rater" Lienesch

Here’s one the folks at A-Sha sent over – thanks again! I like spicy and I like scallions a lot. Scallions (spring onion/green onion) are one of the things I always have to have on hand. Period. Let’s check these out! ...see full post

The Ramen Rater’s Top Ten Spiciest Instant Noodles Of All Time 2017 Edition

July 31, 2017August 8, 2018 Hans "The Ramen Rater" Lienesch 4 comments

NOTE – THERE IS A NEW TOP TEN SPICY LIST FOR 2018 – HERE IT IS

The Ramen Rater's Top Ten Spiciest Instant Noodles Of All Time 2017 Edition

It’s that time of year again! Actually, this is the first time the list is coming out in July although at the tail end of July. I usually have the lists come out on the Monday closest to the date it came out the prior year. So this list is a compilation of absolutely hottest and spiciest varieties I’ve had out of the 2,500+ varieties I’ve tried thus far. Something you think belongs on this spiciest of lists? Let me know – I’ll give it a try. Let’s get started! ...see full post

#2129: CarJEN Hot & Spicy Dry Curry With Chives Soup

August 4, 2016 Hans "The Ramen Rater" Lienesch No comments

CarJEN has come up with something new! This one has not only a dry mee goreng, but a companion soup that you can enjoy alongside it. I’ve seen this before, but never in Malaysian varieties. There’s a popular Taiwanese instant that has a noodle and a soup separate kind of thing going too. Very curious about this one indeed. Let’s see how this all works! ...see full post