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#3700: Sau Tao Seafood Flavour Sichuan Spicy Noodle – Hong Kong

#3700: Sau Tao Seafood Flavour Sichuan Spicy Noodle - Hong Kong

Hey this sounds great – spicy seafood! I’m in; let’s give it a try!

Sau Tao Seafood Flavour Sichuan Spicy Noodle – Hong Kong

#3700: Sau Tao Seafood Flavour Sichuan Spicy Noodle - Hong Kong

Detail of the packaging (click to enlarge). Contains scallop. To prepare, boil noodle for 4 minutes in 500ml water. Add in sachet contents. Finally, stir and enjoy! ...see full post