Here’s one I found up in Canada that I was going to show during the Momofuku Ando Day #7 video, but it was already running way too long and so I skipped it. This looks to be a regular chikin ramen with soy sauce flavor – let’s look inside and see what we have here.
Nissin Chikin Ramen Shoyu Flavor – Japan
Here’s the back of the package (click to enlarge). Unsure whether it contains meat. To prepare, add 230ml to a skillet and bring to boil. Add noodle block and and sachet cook until water is absorbed. Finally, stir and enjoy!
The holy dream in all it’s glory; the chikin ramen noodle block.
A seasoning sachet.
Finished (click to enlarge). Added egg. This really reminds me of my childhood. Noodles are light and flavorful without being a salt explosion. Classic, simple, and distinguished. 5.0 out of 5.0 stars. JAN bar code 4902105104583.