This was one in a box sent by Mohd from Selangor, Malaysia – thank you again! So I was trying to figure out how to translate this one. Basically, Pedas Giler is ‘crazy spicy.’ I’m all in on this one. Let’s check it out!
Maggi Pedas Giler Perisa Ayam Bakar Mi Goreng – Malaysia
Here’s the back of the package (click to enlarge). Contains chicken. To prepare, boil noodles for 3 minutes and drain. Add in sachet contents. Finally, stir and enjoy!
The noodle block.
A dry sachet.
A granular mixture with a strong chicken scent.
A dual wet sachet.
Sweet soy sauce.
A spicy oil.
Finished (click to enlarge). Added fried onion, coriander, Salad Cosmo mung bean sprouts, fried egg, spring onion, and baked chicken. The noodles were great – just the right gauge and chew on this one. Round and tight. The flavor was two fold; on the one hand, a sweet and chickenny flavor I really adored and was incredibly happy about. On the other, the violently spicy hotness that all but vanquished the first taste. While this would most definitely be on a top ten spicy list if I did it today (no joke – this is freaking hot), I wish it wasn’t so hot so more of that tastiness could shine through. 4.25 out of 5.0 stars. EAN bar code 9556001259134.
Check out an episode of Instant Noodle Recipe Time where I prepare this for you!