Tag Archives: 広州統一

#1616: Unif-100 Instant Noodles Artificial Spicy Beef Flavor (New Package)

Last month at the Chinese New Year celebration I went to hosted by the Seattle Singaporeans Meetup Group, I was talking to Clement, one of the event organizers. Og course, the topic of conversation was instant noodles (I will happily admit I rarely talk about anything else) and he had mentioned that there are these Chinese sausages that are good in beef instant noodles. I’d been wanting to give that a try, and today was the day! Let’s check it out!

Here’s the back of the package (click image to enlarge). Looks to be meat free but check for yourself. To prepare, add everything to a bowl and add in 500ml boiling water. Cover and let steep 3 minutes. Stir and enjoy!

The noodle block.

The powder base sachet.

A fine light powder.

The liquid sachet.

A little spicy and beefy scent.

The vegetables sachet.

A decent amount!

Finished (click image to enlarge). Added Kam Yen Jan Chinese Style Sausage, sweet onion, spring onion, red pepper flakes and mung bean sprouts. The noodles are so-so – not the most backbone, but have a good quantity. I think a little chewier would have been nice. The broth was pretty good – nice beef flavor but a little light on the spicy. I think it would’ve been better with 400cc water. The veggies hydrated well. 3.5 out of 5.0 stars. The Chinese sausages went well – they had a nice texture and a sweet flavor. EAN bar code 6920077418024.

Unif Instant Noodles, Artificial Spicy Beef Flavor, 3.80 Ounce (Pack Of 24)

A Unif-100 TV advertisement.

#1327: Unif-100 Instant Noodles Artificial Tart Beef Flavor

Here’s one sent to me by Roger S. – thanks! I haven’t had one of these Unif-100’s in a while. I had the Cayenne Beef a little while back, but this is one of the ones that are distributed here in the US quite widely. Chances are if you have an Asian grocery local to you, they’ll have some of the Unif line of instants. Now, while beef is a very common flavor where instant noodles are concerned, tart beef is something I’ve not encountered before. Let’s see what’s inside and how it tastes.

Here’s the back of the package (click image to enlarge). Looks to be meat free but check for yourself. To prepare, put everything in a bowl and add 500ml boiling water. Cover for 3 minutes, stir and serve. What I do is I boil the water in a pot that has a lid, take the pot off, add everything and cover for 3 minutes and stir; seems easier to me.

The noodle block.

The powder base sachet.

A light powder.

The paste sachet.

Has a tart scent from vinegar.

The vegetables sachet.

Cabbage, chilli and other veggies.


Finished (click image to enlarge). Added leeks, thin sliced sukiyaki beef, Fresno chilli pepper, and Nappa cabbage. The noodles . The broth is definitely tart beef flavor. I wasn’t sure what to make of it at first, but after a couple tastes I was kind of into it. It has a bit of spiciness as well which went well. The broth is a little oily from the paste, also something that was welcome here. The vegetable garnish was really nice and worked well. 3.0 out of 5.0 stars. UPC bar code 6920077415627.

Here’s a video showing daily life in Guangzhou, China – the city where these Unif noodles are manufactured.