So here’s a big sucker – the name says it’s big. So let’s see if bigger is better with Nongshim Spicy Shrimp…

The packet was a little on the big side. Only one of them.

Some veggies underneath the brick. The powder seasoning was a mountain of colorful loving. Was nice to see that the sodium was under 2,000mg on this despite the sheer amount.

Added one egg – fried. So first off: it smells great – like spicy shrimp. So the noodles were okay to say the least – I mean, not the best in the world by any means. This surprised me for Nong Shim. I noticed that after a couple extra minutes the noodles got a bit more palatable, so maybe instead of waiting four minutes, try six or seven. The broth is nice and spicy shrimp flavored and the veggies weren’t as plentiful as I would’ve liked to see but they were quite good. 3.5 out of 5.0 stars. Get it here.

and… your weird vid for the day