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Another one that came by way of Pher Engi – thanks again! This one came out with a big promotion a few years back. What’s funny too is that I had this ten years ago. How do I know? Look at the pack here! So, what’s cabe ijo? Translates to green chili – and what’s neat it that the noodle ends up greenish from the sauce. Let’s give it a go!
Well folks, this has been a long time coming. Indofood tried sending some, but it got snagged in customs around Christmas 2012, and then a reader from Indonesia sent a big pack of varieties and this was in the package – which we both thought wouldn’t make it, but it arrived via seamail after a sixty-six day journey. This is going to be a neat review – it’s supposed to be ultra hot and spicy! Not only that, it’s supposed to be green! Their press release says it “draws inspirations from the traditional food of Padang that has been a popular delicacy among Indonesians.” Let’s check it out!
