Been a little time since I’ve reviewed any Taiwanese dry noodle! This is a first as well as Moom Moon Food has earned Michelin Bib Gourmand awards. The packaging looks very unique – but hte proof is in the tasting. I’m ready to cook.
Moon Moon Food Baby Can U Love Dry Noodle With Spicy Sesame Sauce – Taiwan
Interview With Moon Moon Food * Product Samples From Moon Moon Food * Moon Moon Food Baby Can U Love Dry Noodle With Spicy Sesame Sauce *
Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, add noodle to 1000ml boiling water and cook 5~7 minutes. Drain and add sachet contents. Finally, stir and enjoy!
A block of dry noodle.
A sachet of liquid soup base.
A second sachet of seasoned sesame paste.
Finished (click to enlarge). Added egg, scallion, chashu, pepper thread. Noodle was indicated for 6~8 minutes. After 7, they’re perfect. Thick, chewy and wonderful. They cradle the flavor perfectly; sesame and soy and Sichuan peppercorn notes flow freely and taste incredibly good. A spectacular. 5.0 out of 5.0 stars. EAN bar code 4711458940065.
Watch me cook on Instant Noodle Recipe Time!
