Tag: kuromayu

#4101: Nongshim Tonkotsu Ramen With Kuromayu Black Garlic Oil – United States

#4101: Nongshim Tonkotsu Ramen With Kuromayu Black Garlic Oil - United States

For the longest time, I only thought there was a single variety of Nongshim’s Tonkotsu bowl – the spicy one. Lo and behold, there’s this one with black garlic oil as well. What’s more, I think both exist concurrently. The spicy one has a five star rating from me and is at the top of the USA top ten. Let’s check this new one out! ...see full post