So it’s been a rough past few days. Sore throats, barfing, runny noses, extremely horrid body aches. My friends, we got the Omicron. Yeah – the whole house. We’ve all been vaccinated too and regularly wear masks. This is no fun. But to break the insanity of it all and drudgery of existence with a 24/7 funky cloud hanging over my brain, we made some bread. It was fun – good bread too! Used Best Wok Mi Goreng, which was voted the best mi goreng instant in Indonesia by a well known critic over there. That’s pretty good – some stiff competition for mi goreng especially in Indonesia! Well, Here we go – let’s do the bread thing.
Tag: covid cuisine
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