Tag: cookbook

The Home Ramen Method: Making Restaurant Quality Bowls At Home

I was noticing some advertising for a new book and thought I’d reach out about it. I was sent a review copy and so here’s a run down. You can get one below! ...see full post

New Congee From Mr. Lee’s!

New Congee From Mr. Lee's!

Mr. Lee’s Noodles started out in the UK. Priding themselves as a healthier option, they use freeze dried ingredients to give a better taste and freshness which is really quite a nice departure from the norm. Their varieties of noodle products are rice noodles, so they made the connection to offer congee varieties as well – let’s check them out! ...see full post