Wow – number 1,700! Only 300 more to try until I hit the big 2000. Today, it’s a variety from A-Sha Dry Noodle of Taiwan. These are ‘Hakka’ noodles. Here’s a little info on the Hakka from Wikipedia:
© Hans Lienesch and The Ramen Rater, 2002-2021. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used non-commercially, provided that full and clear credit is given to Hans Lienesch and The Ramen Rater with appropriate and specific direction to the original content. Products reviewed are copyrighted by their respective owners.