Thanks go to James K. of KoreAm for translation help as well as educating me on this one! Ramen? Nope. Ramyun? Nope. Udon? Nope. This is tteokguk! Tteok is South Korean rice cake. They’re flat and chewy! It’s often served on Lunar New Year and other special holidays. Let’s give it a try – Happy Lunar New Year!
© Hans Lienesch and The Ramen Rater, 2002-2018. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used non-commercially, provided that full and clear credit is given to Hans Lienesch and The Ramen Rater with appropriate and specific direction to the original content. Products reviewed are copyrighted by their respective owners.
